Red Kampot Peppercorns 4oz

Red Kampot Peppercorns 4oz

26.00

Red peppercorns are created by allowing the green peppercorn to ripen on the vine for a longer period of time, then soaked before removing the husk and dried. Only a few peppercorns can be harvested to make red pepper, making red peppercorns the most sought after. - Red pepper is exceptionally aromatic, but with a hint of sweetness, making it perfect for red meat.

  • Organic, made with zero chemicals, grown sustainably
  • Protected Geographical Indication, certifying cultivation in the Kampot region of Cambodia
  • Cited as the best pepper in the world, with very limited distribution from Cambodia (<1%)
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